The Mimouna holiday, which is most often associated with Moroccan Jews but is customary among many North African communities, has no specific halachot (laws). The customs, however, reflect the communityÌ¢‰â‰ã¢s exuberant, joyful nature. Tables are decorated, often with symbols of luck and fertility (golden rings hidden in bowls of flour, items set out in sets of five, and sometimes live fish in bowls). Sweet delicacies (made of chametz) are served, particularly mofletta, a special pancake served with honey.Generally people wear their traditional costumes and yarmulkes .Historically it marks the start of spring and the permissibility of eating leavened products after their prohibition during the holiday. It is also popularly treated as a celebration of the Rambam, Rabbi Moses ben Maimon, the great medieval Torah luminary, for whom many say the festival is named.

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